People who drank at least one cup of coffee or at least two cups of green tea per day has a 32% lower risk of intracerebral hemorrhage compared with people who rarely drank either beverage, according to a study published in Stroke: Journal of the American Heart Association. Researchers looked at the drinking habits of more than 80,000 adults in Japan and found that those who drank at least one cup of coffee or two to three cups of green tea daily were 20% and 14% less likely, respectively, to suffer a stroke. This link is from Digestive Health Smart Brief, "United Press International (3/18), PhysiciansBriefing.com/HealthDayNew"
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